Bushy Tailed Dark Roast Coffee, from Nectar of Life. Whole Bean Coffee. Full Body. Thick & Citrus Spicy. Nicaragua & Colombian Coffee. 100% Organic Coffee. 100% Fair Trade Coffee. FDA Cert. 10oz Bag

Sale Price: $11.95
You Save: $8.00
(as of 11/14/2024 10:43 UTC - Details)
Product Description
Product Features

Bushy Tailed Whole Bean Coffee is a GRADE ONE Sumatran, Nicaraguan & Colombian whole bean coffee blend from Nectar of Life.

Our coffee blends are: 100% Organic 100% Fair Trade 100% Arabica Coffee – no inferior robusta EVER! Kosher. Shade grown. FDA approved

Gourmet grade. Strictly High Grown & Strictly High Grade whole bean coffee blend. (Beans are grown at elevation and allowed to mature slowly – creating a complex, smooth and rich flavour.

Bushy Tailed Whole Bean Coffee Blend:

Dark roast coffee blend. Perfect for drip coffee, french press coffee, vacuum pot coffee, pour over coffee, espresso coffee.

The dark Nicaraguan whole beans produce a sharp bite which mellows out into a smooth dark cocoa after-taste. Overall infusion is orange peel spice, coconut, dark cocoa, earthy, silky smooth and rich. Medium to low acidity with a bitterness to match. A strong taste which still comes through when mixed with a healthy dose of milk or cream!

Nectar of Life Coffees are bagged immediately after roasting. Coffee emits carbon dioxide gas (CO2) for several hours after roasting. Nectar of Life packages the coffee in heat sealed foil laminate bags equipped with one-way degassing valves. By immediately bagging the coffee oxygen is naturally flushed from the bags by the CO2 gas, which keeps the coffee fresh (unopened) for a full year.

Some coffee roasters store pre-roasted coffee in silos and bag as needed. Even if they use nitrogen flushing and vacuum bagging their coffees are going to be stale. Once oxygen is introduced to roasted coffee (after degassing) the process of going stale has begun.

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***VOLUME DISCOUNTS*** GET 2 Bags of Coffee and save $2 – Or GET 3 Bags and save $5!

  • DARK COCOA, ORANGE PEEL & SPICE AROMA: Vienna roast. Below the chocolate citrus fusions you will discover spices, coconut and smooth earthy flavors. Whole bean coffee blend. Nicaraguan coffee - a perfect bite to mix with milk and cream for a mellow experience.
  • GRADE 1 SUMATRAN, NICARAGUAN & COLOMBIAN COFFEE: 100% USDA Certified Organic coffee with a smooth, rich and full-bodied flavor. Exotic raw beans from lushous rainforest terrains blended into a beautiful dark coffee roast. 100% Fair Trade certified.
  • RICH SMOOTH EARTHY TONES, SPICES, ORANGE PEEL, COCONUT! - This dark roasted coffee blend comes with a thick and rich full-bodied flavor. The upfront sharp bite and deep earthy undertones make-way for a long-lasting finish of orange peel spices and dark cocoa. Medium / Low acidity taste.
  • ARTISAN ROASTED WHOLE BEAN COFFEE: Made by small batch roasters, immediately packed after roasting - to catch the freshness! Consistent quality. FDA APPROVED. Works well as a drip coffee, french press coffee, vacuum pot coffee, pour over coffee and espresso coffee.
  • EASY ORDER PROCESS AND OUR GUARANTEE: Which is 100% Organic Coffee, 100% Fair Trade Coffee, and a dark roast whole bean coffee - that we promise you a no-questions-asked 100% Money Back Guarantee if you are not completely satisfied with your order!!

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