Coffee yogurt my cafe is a delicious recipe that gives you the energy and health benefits of coffee and yogurt. This is a high protein, low calorie healthy beverage that takes less than 5 minutes to make. It can be enjoyed for breakfast, lunch or snack. This easy coffee and yogurt recipe is a must try for all coffee lovers.
This recipe is made with Vietnamese style homemade yogurt swirled with sweetened condensed milk and coffee. It is a refreshing drink that is creamy, tangy, and bittersweet with a caffeine boost. It is best served in a tall glass. This drink is best prepared with freshly roasted coffee beans. You can make it by grinding the roasted coffee beans in your blender and then steeping them for about 12 to 24 hours. You can also prepare cold brew coffee by mixing ground roasted beans with water and leaving it in the refrigerator for about 12 to 24 hours.
Some people are skeptical about the idea of adding yogurt to coffee because they think that the good bacteria in the yogurt will die with the heat of the hot coffee. But the truth is that the good bacteria will not die because the temperature of the coffee is below 100 degrees Celsius (that is too hot for human to handle).
When you are done preparing this recipe, serve it to your customers. They will rate it highly and leave you generous tips.