A coffee latte is a milky coffee beverage with espresso and steamed or frothed milk. This coffee drink is served hot or iced, and can be sweetened with sugar, honey, syrups, or other flavored ingredients. It is a popular choice for those who want a less intense coffee taste and enjoy the smooth texture of milk. It’s also a great option for those with lactose intolerance or who are vegan.
This coffee drink can be enjoyed with a wide variety of flavors, and its popularity has made it an iconic part of the cafe culture in many places around the world. Many cafés also serve their latte beverages with creative latte art on top of the milky layer, which is very popular with customers.
The term latte is actually an Italian word that means “milky” or “lush.” This beverage was first conceived in Italy, and later made popular in America, where it became one of the most common coffee drinks today.
It is also commonly made with non-dairy milk, such as soy or oat, which are easier on the stomach for those with sensitivities to dairy. The best milk to use for a latte is whole milk, which has the highest fat content and thus froths the most well. It is also important to use fresh milk, as the flavor will be more rich and creamy.
A latte can be served hot or cold, depending on the weather and the preferences of the customer. It can also be served with whipped cream on top, which adds to its texture and flavor.